Mushroom Mixed rice
INGREDIENTS
Mushroom – 250 gms cut in to 4pieces
Onion – 1 big cut in to big pieces
Tomato --- 1 big chopped
Capsicum – 1 big cut in to big chunks
Salt to taste
Oil --- 1 tab sp
Cumin seeds -- 1tea sp
Ginger chopped – 1 tea sp
Red chili powder – 1 tea sp
Turmeric powder – 1/ tea sp
Kitchen king masala or garam masala – 1 tea sp
Basmati rice – 11/2 cup
METHOD
1.Cook rice and spread in a plate to cool it
2.Heat oil in a pan add cumin seeds, chopped ginger and fry for few sec.
3.Now add onion pieces and fry till soft then add chopped tomato and fry till tomato become soft
4.Now add red chili powder, turmeric powde,mix well and add mushroom pieces and stir for few min then add capsicum pieces mix well and let them cook till done (it will take 5-6 min.)
5.Add garam masala salt to taste and cooked rice and mix well together to combine
6.Serve with any salad and any raita
